Research Articles
Beyond Heat: How Ultraviolet Light is Revolutionizing Milk Safety and Nutrition
Explore how UV technology is transforming dairy processing, offering improved safety and nutrient preservation compared to traditional pasteurization methods.
Biofilms in the Dairy Industry: An Invisible Enemy at the Table
Understanding biofilm formation in dairy processing equipment, their impact on food safety, and effective control strategies.
The Invisible Enemy: Understanding and combating mastitis in dairy animals
Comprehensive analysis of mastitis in dairy animals, covering detection methods, antimicrobial resistance, diagnostic tools, and future control strategies.
The Invisible Invader: How a Soil Bacterium Devastated a UK Dairy Herd After Foot-and-Mouth Disease
How Nocardia asteroides caused treatment-resistant mastitis in UK dairy herds after the 2001 FMD outbreak, with insights into pathogenesis and prevention.